Tomorrow is the last day to sign up for Jenny’s eCourse: How to Cook Real Food. The class starts Monday. For a sample, you can take a look at this Bonus Lesson: Nuts and Seeds. It’s a shortened version of the full lessons that will be available through the online cooking class.
2 Responses
I am looking for your recipe for the curry chicken pie. I have the instructions but not the ingredients listed and measurements! Please help! I was so excited to try it tomorrow.!
It’s right here. 🙂
https://www.foodnetwork.com/recipes/alton-brown/curry-chicken-pot-pie-recipe/index.html