Happy snowy Sunday!! We’re enjoying the wintry weather here in Philly today. How about you??? This week is a bit CRAY CRAY with all the events we have scheduled. We’ll do our best to keep to our meal plan!
MONDAY: spaghetti (we like Tinkyada) with meat sauce (I need something easy, as I will be going out in the evening)
TUESDAY: Hamburger Soup with rolls (my daughter’s school Christmas program is that night)
WEDNESDAY: Kielbasa Pepper Pasta with a salad
THURSDAY: leftover hamburger soup (I have an event!)
FRIDAY: Pan-Roasted Pork Loin with Leeks, Parmesan Baked Swiss Chard Stems, mashed potatoes
SATURDAY: apps and snacks (hosting a party!) I’ll probably make Buffalo Chicken Dip and Spinach Balls and then see what others bring!
What are you eating this week?
For more gluten free meal plans, see all my Meal Planning posts. And check out my Resources page for all my favorite kitchen tools and products.
13 thoughts on “Weekly Menu Plan 12.08.13”
Hi Jo-Lynne! This week I am gearing up for Christmas baking with 15 Christmas Goodie Recipes.
I hope you are having a great week!
That sounds FAB!
Thank you for hosting 😀 I am sharing some more almond pulp crackers.
The kielbasa looks good; I’ll have try it, although I have a feeling I may be the only one who would like it. It’s cold with just a dusting of snow here in Ohio up by Lake Erie. Today, I made sweet potato cookies as well as lesson planning for next week.
Really? My family LOVES that dish. Try it! 🙂 And sweet potato cookies sound intriguing…
Tis the season for recipe roundups! I brought 14 paleo-friendly and gluten-free recipes today. Thanks for hosting!
LOL! Sure is! Can’t wait to check those out!
The crustless pumpkin pie looks delicious!! I’m sharing my gluten-free snickerdoodles and also hosting a cookie link up … I need new gluten-free Christmas cookie recipes (tried and true are the best) Happy Holidays xo
Hi Jo-Lynne–Happy to find your linky! 🙂 I’ve linked up the Top 50 Gluten-Free Dessert Recipes from my desserts site and the Top 20 Gluten-Free Bread Machine Recipes from my gfe site. I hope your readers find lots of new recipes to try. Thanks so much for hosting!
So many yummy things here! I’ve got to try those peanut butter cookies. I am sharing my Quinoa Crusted Chicken Parmesan.
I love that pan roasted pork recipe – from Cooking Light right? I’ve been making it for years and just love the flavor of the leeks with the fall apart pork!
YES! Now that you mention it, I do believe that is where I got it. 🙂
yum. I wanna eat at your house this week!