{Gluten Free} Weekly Meal Plan 05.07.12

gluten menu plan

MONDAY: Baked Chicken with Wine and Feta via Vanderbilt Wife, rice and sautéed swiss chard

TUESDAY: Red Wine Marinated Flank Steak with mashed potatoes and roasted carrots

WEDNESDAY: Philly Sausage and Peppers on Udi’s Gluten-Free Hot Dog Buns

THURSDAY: Walnut Chicken Stir-Fry

FRIDAY: Mahi Mahi with Rose Romano’s Peppers, rice and sautéed spinach

SATURDAY: leftovers

For more gluten free meal plans, see all my Meal Planning posts. And check out my Resources page for all my favorite kitchen tools and products.

What are you eating this week?