I’m recovering from a root canal and a weekend away at a conference. Oh yeah, and the root canal went wrong and I’m in miserable toothache pain so I’m not feeling very inspired to eat (or cook.) Hopefully I can get it repaired tomorrow without the need for more Novocain because OW. Meanwhile, I am thinking that soft foods sound really good right now.
MONDAY: Tilapia Parmesan with roasted broccoli
TUESDAY: Chicken Chili with side salad
WEDNESDAY: Mexican Lettuce Wraps
THURSDAY: Crustless Chard Quiche with side salad
FRIDAY: Gourmet Hamburgers on the grill (if the weather cooperates) with baked beans and raw cut-up veggies
What are you eating this week?
For more gluten free meal plans, see all my Meal Planning posts. And check out my Resources page for all my favorite kitchen tools and products.